naturaequa Litsea Softening Hair Balm, 200 ml
Natural detangler & effective care
CHF 10.00
(CHF 50.00 / l, Price shown includes 8,1% VAT. - Excludes delivery costs)
Features & Advantages
- For damaged & brittle hair
- Restructuring care
- Nourishes without the heaviness
- Vegan & nickel tested
Item no.: BJO-ECO-16BLI0200, Content: 200 ml, EAN: 8030870901024
Description
The conditioner softens and detangles damaged and brittle hair. Its nourishing and restructuring formula contains selected ingredients and essential oils such as litsea, shea butter and argan oil that shield the strands from aggressive treatments.
Application:
- Distribute a sufficient amount of conditioner through the lengthens of the hair.
- Leave on for a few moments and rinse with lukewarm water.
- Mix with a herbal hair dye for an amazing effect.
- vegan
- nickel tested
- plant-based plastic tube
- made in Liguria
| Consistency / Dosage Form: | Liquid |
|---|---|
| Product Type: | Hair Care |
| Hair Type: | Colour-treated Hair , Damaged hair, Dry hair |
| Brand: | naturaequa |
| Content by Ethos : | Nickel tested, Vegan |
| Fragrances: | Floral, Citrus / Citrusy |
| Certficates: | AIAB, Vegan OK |
| Packaging Type: | Tube |
Ingredients (INCI)
- Aqua (Water)
- Cetearyl alcohol
- Butyrospermum Parkii (Shea) Butter
- Behenamidopropyl Dimethylamine
- Betaine
- Glycerin
- Lactic acid
- Litsea Cubeba Fruit Oil
- Argania Spinosa (Argan) Kernel Oil
- hydrolized rice protein
- Sodium PCA
- Xanthan Gum
- Guar hydroxypropyltrimonium chloride
- Sodium benzoate
- Benzylalkohol
- Sorbic Acid
- Limonen [1]
- Citral [1]
- from natural essential oils
Customer Reviews
English reviews written for naturaequa Litsea Softening Hair Balm
13 customer reviews in all languages
4,1 out of 5 stars
| 5 stars | | 12 | (54%) |
|---|---|---|---|
| 4 stars | | 3 | (13%) |
| 3 stars | | 5 | (22%) |
| 2 stars | | 1 | (4%) |
| 1 Stars | | 1 | (4%) |
22 reviews
We do not have any reviews in English yet, but we do have 13 reviews available in other languages.
- No reviews available
